Food and Travel Magazine - July 2013
“Devon Delight”: Tried and Tested
“The dining lives up to the reputation of chef Simon Hopkinson, serving excellent, simply prepared British and European dishes. Worth a meal in Exeter, even if your’re not a guest”
We have made it to the short list for the City Hotel. Would you vote for us please?
Metro: May 2013
“Chill out and relax at the best spas the south of Britain has to offer”
All About You - April 2013
Review by Bernadette Fallon
….“a great blend of old and new”
…“it hasn’t lost its old world manners: staff go out of their way”…..
The Sunday Times Bolt Holes - April 2013
“The hotel is beautiful, elegant, and modern……friendly localism wafts through the corridors giving it an en-grained identity….”
Written by Alessia Horwich
In Style - April 2013
“This chic bolthole oozes cool from the moment you step through the front door”
April 2013
Country And Town House – Laura Ivill
“The Magdalen Chapter as a hotel combining a ‘relaxed style, approachable art, a sense of neighbourhood … and attention to detail’ as well as a place where ‘affordable luxury’ can be found. "
“Chapter is raising the bar”
Conde Nast Traveller - January 2013
Laura Griffith-Jones reviews Uk stays – where to stay
Devon Life - Head Chef Award 2012
We are delighted and very proud of our Head Chef Ben, who won Devon Life’s Chef of the Year 2012
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Ben receiving his award
The Times Cool Hotel Guide - 28 July 2012
“Get out your ipad and book a room at Exeter’s new design hotel” Tom Chesshyre
Room 8.5 out of 10
Service 8
Food 8
Value 8
Cool Factor 9
Score 8.3
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The Times PDF
Exeter Living: August 2012
Restaurant Review by Sarah Feeley
“…just glorious.Go there. Now”
Western Morning News - August 2012
“Even smart London diners will love this vibe”
Food: 9
Atmosphere: 9
Service: 10
The Stylist - July 2012
“The Magdalen Chapter is the loveliest of things: an unpretentious city hotel” – Tanya Gold, Escape Routes
Foodepedia - 11 July 2012
……its really something special, a designer/boutique hotel with absolutely the right bedside manner.
Alastair Sawday's Guides
“A contemporary wonderland” Tom Bell
